Tongues of Fire Beans

Tongues of Fire Beans

Tongue of Fire have a mild flavor that absorb other flavors well. Combine them with savory spices and aromatic herbs, Use in casseroles, vegetable stews, soups and cold bean salads.

Cooking Instructions: Soak overnight. Rinse, place in a large pot and cover with fresh water. Bring water to a boil for 3minutes, reduce heat and simmer, covered, for 60minutes until tender. One cup dry will yield 2 1/2 cups cooked.

Ingredients: Tongues of Fire Bean.

This product is packaged on equipment that makes products containing wheat, eggs, milk, soy and tree nuts.

UPC:
0-87822-19873-3

Product:
3L