Chargrill Seasoning
Serving Suggestions: Sprinkle on meat before, during or after grilling. ♦ Add 1tbls. of Chargrill Seasoning to 1cup of BBQ Sauce. ♦ Coat meat with olive oil, rub in
2tbls. of Chargrill Seasoning. ♦ Sprinkle on fries or potatoes. ♦ Add to melted butter for corn on the cob. ♦ Dip for meat or fries: 1/2cup of mayo, 1/2cup ketchup, 1tbls. of Chargrill Seasoning, dash of hot sauce. ♦ Bloody Bull: Add 2 shots of canned concentrated beef bouillon to Bloody Mary & rim your glass with the Chargrill Seasoning.
Ingredients: Salt, Spices, Dehydrated Garlic, Sugar, Dehydrated Onion, Caramel Color*, Red Bell Pepper, Parsley, Soybean or Cottonseed Oil, Smoke Flavors, Extractives of Paprika, Silicon Dioxide added to Prevent Caking. *May contain up to 30ppm sulfites.
This product is packaged on equipment that makes products containing wheat, eggs, milk, soy and tree nuts.
UPC:
0-87822-19227-4
Product:
81A
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