Rotisserie Chicken Seasoning – Copper Top
Usage: Fork tenderize 1/2 chicken. Combine 2 Tbs. seasoning and 1/2 cup of water. Add to chicken. Refrigerate 2 hours and cook as desired.
Ingredients: Salt, Sugar, Sodium Phosphate (15%), Maltodextrin, Onion and Garlic Powders, Spices, Paprika, Citric Acid, Natural flavors, Spice Extractive, Silicon Dioxide added to prevent caking.
This product is packaged on equipment that makes products containing wheat, eggs, milk, soy and tree nuts.
Carina in NJ –
I work at a high-end kitchen/cooking retailer and I thought I had seen, and tasted, it all. This chicken seasoning is far and away the best I have ever tried. Absolute perfection is just a few shakes away with this product. My spoiled-rotten family even noticed how flavorful dinner was! It is a miracle seasoning for whole roasters, boneless and bone-in chicken.
Please never get rid of this seasoning! My husband and I bought it on a whim from another retailer and it blew us away! We do a dry rub and marinate it for about 15 minutes on thin-cut chicken breasts and then cook, and the flavor is unbeatable. This is much better than other rotisserie blends I have tried, buy it, it’s delicious!