If you love the flavor and heat of fresh jalapenos, this is the sauce for you. It’s made from Oklahoma-grown jalapenos, blended with vinegar, garlic, horseradish and spices. The flavor is bright and clean, making this one of the most versatile hot sauces on the market.
Adds heat and tangy flavor to hot or cold foods, including soups, dressings, sauces, chili, beans and burgers. Sprinkle on burritos and other Mexican entrees; add a splash to eggs; try it on grilled fish, chicken, steaks, chops, ribs or burgers.